Gastroenterology

Study finds negligible gluten transfer when children use Play Doh, uncooked pasta for play




Parents who worry their child with celiac disease may be exposed to gluten at school might be able to strike two common school substances — Play Doh and dry, uncooked pasta — from the exposure risk list, as long as children don’t consume them.

Source link




Related posts

Safety and efficacy of risedronate for patients with esophageal varices and liver cirrhosis: a non-randomized clinical trial

Newsemia

Acute epigastric pain after gastric endoscopic submucosal dissection

Newsemia

Information for Authors and Readers

Newsemia

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Privacy & Cookies Policy